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Explore and Apply for Recruitment Consultant jobs in Lancashire, United Kingdom

  • Job type

    Temporary
  • Location

    Preston
  • Working Pattern

    Full-time
  • Specialism

    Ect
  • Industry

    Education & Training
  • Pay

    168 to 232 per day
  • Closing date

    31 Mar 2026

Food Technology Teacher, Preston, April, Summer Term

Food Technology Teacher – Outstanding Secondary School
Preston
Start: May 2026 | Duration: 9–12 months
Paid to Scale from Day 1

An outstanding secondary school in Preston is seeking a dedicated Food Technology Teacher to join their thriving Design & Technology faculty from May 2026.

As a recruitment consultant at Hays Education, I’m supporting the school in appointing an enthusiastic practitioner who can deliver high‑quality Food Technology lessons across KS3 and KS4 on a long‑term temporary basis for 9 to 12 months.

What the school is looking for

  • A qualified Food Technology teacher (QTS or equivalent) with strong curriculum knowledge.
  • Someone who can deliver engaging, practical lessons that build students’ confidence and culinary skills.
  • A teacher who can support learners of all abilities and contribute positively to the wider D&T department.
  • A reliable, committed professional who thrives in a collaborative, high‑expectation environment.

What the role offers

  • A long‑term temporary contract providing stability throughout the 2026 academic year.
  • Pay to scale from day one, ensuring your experience and expertise are recognised immediately.
  • The opportunity to work within an Ofsted Outstanding school known for excellent behaviour, strong leadership, and exceptional teaching standards.
  • Ongoing support from Hays Education, including regular check‑ins and access to a dedicated consultant.

Why this school?

The school boasts a well‑equipped Food Technology department, modern kitchen facilities, and a culture that values creativity, practical learning, and academic excellence. You’ll be joining a supportive team committed to delivering an engaging and inspiring Food Technology curriculum.

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